Friday, March 20, 2015

Lew Rockwell Knows Good Restaurants...

That is if you think the local newspaper restaurant critic knows how to rank them.

For my post, A Libertarian Guide to Eating Out in San Francisco, Lew Rockwell named two restaurants, Tadich Grill and Greens.

Michael Bauer, past president of the Association of Food Journalists, a current member of the James Beard Foundation Restaurant Awards Committee and a 2004 inductee in the Foundation’s Who’s Who of Food and Beverage in America, just put out a list for the San Francisco Chronicle of the 10  restaurants to take tourists in San Francisco.

Both of Lew's selections made Bauer's list.


No comments:

Post a Comment